#1 Matsusakagyu Yakiniku M, Hozenji Yokocho
Cuisine: Japanese, Steakhouse
Address: 1 Chome-1-19 Namba, Chuo Ward, Osaka, 542-0076, JapanRating: 4.39
Step into an intimate alleyway oasis where Yakiniku Matsusaka takes the stage. This traditional Japanese joint grills up sizzling Matsusaka beef, a delicacy that will melt in your mouth. The private rooms offer a cozy ambiance, perfect for savoring the authentic yakiniku experience. Must-try dishes include the delectable Kobe beef platter and the fragrant garlic rice. Prepare to be tantalized by the mastery of the chefs as they grill each tender cut to perfection.
The best restaurant for beef lover : Matsusakagyu Yakiniku M, Osaka (松阪牛焼肉 M)
#2 Honke Shibato
Cuisine: Japanese
Address: 2 Chome-5-2 Koraibashi, Chuo Ward, Osaka, 541-0043, JapanRating: 4.27
Step into centuries of culinary tradition at this time-honored eatery. For over 300 years, they’ve tantalized diners with an array of expertly grilled freshwater eel dishes. The ambiance is warm and inviting, with traditional Japanese decor and a second floor that offers a more private dining experience. Their signature dish, Kabayaki, is a must-try, with succulent eel glazed in a sweet and savory sauce. Other highlights include the Yawata-maki, a delicate eel roll with cucumber and egg, and the Ohitsu, a clay pot brimming with eel simmered in a rich broth. Impeccable service complements the exquisite cuisine, making this a truly unforgettable dining destination.